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How a Plant-Based Diet for Heart Disease Helped Me Regain Control of My Health

  • Writer: plantbasedhearthea
    plantbasedhearthea
  • Jul 19
  • 3 min read
reverse heart disease

It started on a relaxing weekend with my wife and young children at her cousin’s birthday party at he beach. I enjoyed a large plate of BBQ with all the fixings, brisket, ribs, sausage, and sides. But later that night, I felt chest pain—not just indigestion but something worse.

By Monday, my physician ordered an EKG and found abnormalities. I was only 36, had dealt with high blood pressure for years, and just a year before had normal tests. The diagnosis hit me hard: I had heart disease.


My Diagnosis at 36: A Turning Point

Follow-up tests including a stress test and coronary CT angiography revealed multiple blockages in my arteries. I underwent an angiogram, and doctors recommended a triple bypass surgery, which I declined.

Instead, I researched alternatives. At the Houston Medical Center, a top cardiologist suggested stenting—but I chose to explore natural options first.

Then I met the late Dr. Baxter Montgomery, a pioneer in plant-based cardiac care, who introduced me to a raw vegan detox. To keep the detox simple, I leaned on just a few tools: a basic high-speed blender for smoothies and raw soups, and a sprouting kit for fresh sprouts at home. These made it easier to stay on track without relying on packaged food. Although it was meant to last just three weeks, I extended it to six—and the results surprised me.


How the Detox and a Plant-Based Diet Changed Everything

Before starting, I had:

  • An enlarged heart

  • A valve malfunction

  • Consistently elevated blood pressure

  • High cholesterol and fatigue

After six weeks of raw plant-based nutrition, follow-up tests revealed:

  • ✅ Normal heart size

  • ✅ Proper valve function

  • ✅ Lowered blood pressure—some of the first readings below “high” in my adult life

  • ✅ Cholesterol levels within the normal range


I felt better physically and emotionally—more in control than ever. I also started taking this plant-based omega-3 supplement, helped support my heart health naturally.


Why This Works: What Science Confirms 🧠

💡 Research Supports Plant-Based Benefits

🥑 Mechanisms of Healing

How I Live Now: Whole-Food Vegan Lifestyle

After completing the raw detox, I transitioned to simple home-cooked plant-based meals—vegetables, legumes, whole grains, nuts—with minimal processed food. I gradually added variety using resources like bean and lentil soups, smoothies, and fresh salads.

With this change, I gained:


  • Sustained energy

  • Healthy weight control (I lost 70+ pounds)

  • Consistent lab results and vital signs

  • Daily peace knowing what I'm eating is actively supporting my heart


Key Takeaways If You’re Facing Heart Disease Too

  • A plant-based diet, especially low in saturated fat and rich in fiber, may help improve blood pressure, reduce LDL cholesterol, and support vascular health. Raw Vegan Advice+15PCRM+15eatingwell.com+15reddit.com

  • Real results aren’t immediate but can be powerful: I saw measurable changes in just six weeks.

  • It’s not a cure—it's a shift toward healing and control. You should continue medical follow-ups while working with your care team.

This post contains affiliate links. If you buy through them, I may earn a small commission at no extra cost to you.

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